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Job description
Princess Cruises and Holland America Line seeks an Executive Sous Chef to oversee all kitchen operations across multiple venues in Holland America Skagway Inn, Alaska.
You’ll manage labor and food costs, lead seasonal teams, and ensure sanitation and safety protocols align with applicable laws and company policies. The role emphasizes menu standards, guest experience, and regulatory compliance in a dynamic cruise-ship environment.
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Worksite address
skagway, AK, 99840, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.