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Oliver Hospitality Payroll

F&B Director

oxford, MS

Check who can apply and the requirements below before continuing.

About this opportunity

Oliver Hospitality Payroll lists this F&B Director opportunity in oxford, Mississippi. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Job Details

Job Location: Oxford, MS 38655

Salary Range: $70,000.00 - $80,000.00

Position Details

The Food & Beverage Directoor will provide functional leadership for the restaurant and bars. They will be directly responsible for all front of house operations, as well as catering/group sales and beverage functions.

Responsibilities:

Hires, trains, and supervises the team and oversees outlet scheduling of food and beverage staff in accordance with business needs, productivity and service standards

Observes and assists with the supervision of food and beverage outlet operations and takes needed action to ensure standards of product presentation and service are being maintained

Works with the Executive Chef and develops menus and food and beverage marketing strategies

Works with the Executive Chef and implements new menus and promotions, such as holiday and special event promotions

Utilizes computer equipment to analyze forecast, cost, and revenue reports and make decisions based on that information to ensure maximizing profits

Responds to guest inquiries and complaints. Coordinates special arrangements and requests in food and beverage outlets

Assists outlet managers in coordinating services from support departments, such as maintaining physical and operational maintenance of equipment and facilities

Conducts and/or attends meetings on Food & Beverage administration

Completion of monthly inventory

Assure timely completion of function bills

Supervision of weekly payroll input

Liaise on an on-going basis with the Sales Department to ensure all client needs and requirements will be met

Qualifications:

At least 3years of Food & Beverage Management experience

Excellent communication skills and a strong, innovative mindset

Must have complete knowledge of Food Handling and Safety Procedures

Hospitality experience preferred

Must be eligible to work in the USA

Physical Requirements:

Must be able to work on your feet for up to 12 hours. Position requires prolonged standing, bending, stooping, twisting, and lifting products and supplies weighing 20 pounds and occasional lifting and/or moving up to 50 pounds as well as repetitive hand and wrist motion.

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Worksite address

oxford, MS, 38655, US

Who can apply

Review the original listing for work authorization, qualifications and employer requirements.

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