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Job description
Trust Restaurant Group is looking for talented, enthusiastic, and experienced hospitality professionals to join our team!
WHO WE ARE
TRUST Restaurant Group is a San Diego-based hospitality collective helmed by Chef Brad Wise. Beloved in America's Finest City, TRUST Restaurant Group's portfolio includes five distinct concepts that run the gamut from Trust Restaurant, Cardellino, Fort Oak, The Wise Ox Butchery & Eatery, plus an ice cream window. Countless accolades, including a Michelin Plate Award and Conde Nast Traveler nod, has cemented the group's status as one of the premier groups operating in Southern California today.
WHO WE'RE LOOKING FOR
Hospitality is a core tenant of our company philosophy, and creating a unique experience between our restaurant and our guests is paramount to what we do.
WHAT WE OFFER
Employer paid medical, dental, and vision insurance
Competitive pay, 401k
Food and Beverage discounts
Growth opportunity
Position Requirements
2 years fine dining General Manager experience
Exceptional communication skills
Obsessed with the details
Strong foundation of food and beverage knowledge
Ability to work as a team
Experience with: Google Suite, Paychex, Tock, r365, Toast
Must be able to stand and walk for an extended period of time
Growth mindset
Problem solver
Exempt/Non-Exempt Exempt
Full-Time/Part-Time Full-Time
Shift Rotating Days and Evenings
Location
Pay Range
EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
This position is currently accepting applications.
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Worksite address
san diego, CA, 92189, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.