About this opportunity
Colwen Management Inc lists this Food and Beverage Supervisor - AC Portsmouth opportunity in northern, Kentucky. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Food and Beverage Supervisor - AC Portsmouth
Job Category : Food and Beverage Restaur
Requisition Number : FOODA
Posted : September 11, 2026
Full-Time
On-site
Locations
Showing 1 location
AC Hotel by Marriott Downtown/Waterfront
299 Vaughn Street
Portsmouth, NH 03801, USA
Description
AC Hotel in Portsmouth, NH, a Colwen Hotels Property, is seeking an engaging, friendly, and detailed-oriented Food & Beverage Supervisor to join our team. In this role you will be responsible for coordinating, supervising, and directing assigned property food and beverage operations, while controlling costs and driving guest and associate satisfaction.
Colwen Hotels is a dynamic and growing hotel company with an extraordinary portfolio of award-winning hotels. We are a hospitality group built on hard work, character, and authenticity. We cultivate ideas and empower individuals to bring forward-thinking concepts to life to enrich guest experiences. Staying ahead of the curve is what has made us who we are today, and we strive to keep our ideas fresh. We currently have 40 hotels in our portfolio operating across 10 states.
General Responsibilities:
Oversee, coordinate, supervise and direct all property food and beverage operations
Control food and beverage cost while driving guest satisfaction
Work closely with Food and Beverage leadership and Hotel General Managers at assigned hotel
Assist in recruiting, interviewing and hiring food and beverage staff associates for assigned hotel
Train and support all food and beverage associates and ensure they perform in accordance with established Colwen Hotels and brand standards
Assist in setting departmental targets and objectives, work schedules and budgets
Ensure strict adherence to all applicable food and beverage standards
Ensure Ongoing communication with staff through regular departmental and pre shift meetings (document agenda and attendance)
Educate and maintain proper controls with bartenders and ensure staff is up to date with information related to drinks, specials, wines, beers etc.
Audit for efficient operation of bar and cost controls
Monitor liquor sales and product mix
Abide by all state, local and municipal laws and regulations pertaining to liquor and food safety
Maintain proper inventory controls and order supplies
Receive, check and document all food and beverage deliveries
Perform accurate cash-out procedure at shift endPerform other duties as assigned
Requirements:
2 years food and beverage supervisory experience (hotel experience preferred)
Excellent interpersonal and customer service skills
Reliable with the ability to multi-task and work under pressure
T.I.P.S. and ServSafe certification (within 30 days if certification is expired)
Strong Leader of people
Excellent verbal and written communications skills
Familiar with common computer software programs, ability to operate POS system
Must be willing to work 7-day rotating work schedule including nights, weekends and holidays
We’ve got you covered: Benefits & Perks
Medical Insurance with Company-Funded HRA
Vision Insurance
Flexible Spending Accounts
Wide-Array of Supplemental Insurance Offerings
Paid Time Off Programs
Employee Assistance Program
401K Plan – Traditional & Roth Options with Employer Match
Hotel Discount Travel Program for Associates & Family
Exclusive Associate Discounts – Travel, Entertainment, & Retail
Hilton Brand Associate Travel Program
Training and Development Programs
Colwen Hotels is an equal opportunity employer. EOE M/F/D/V
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.
#J-18808-Ljbffr
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.