About this opportunity
Confidential lists this Food Service Director opportunity in highland park, Illinois. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Position Summary of Food Service Director
Plan, direct, and coordinate the activities of the school’s food service department
Develop menus that meet specific dietary requirements and adhere to nutritional standards
Manage the purchasing and inventory of food, equipment, and supplies
Ensure all food preparation and storage areas meet health and safety standards
Train, supervise, and evaluate food service staff
Prepare and manage the food service budget
Implement and maintain hygiene and safety procedures in accordance with local, state, and federal regulations
Handle customer complaints and suggestions, ensuring a high level of customer satisfaction
Collaborate with school administrators, teachers, and parents to promote healthy eating habits among students
Stay updated on current food service trends and nutritional guidelines
Qualifications
Proven experience as a food service director, preferably in a school setting.
5 years of Experience preferred
Knowledge of food safety and sanitation regulations.
Proficiency in budgeting and inventory management.
Excellent leadership and organizational skills.
Strong communication and interpersonal skills.
Certification in food service management and safety.
Worksite address
highland park, IL, 60035, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.