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Job description
Aramark is seeking a Food Service Director to lead and optimize dining operations, delivering customer-focused menus and services. The role covers supervision, client liaison, cost controls, and compliance with safety standards.
The selected candidate will drive revenue growth, oversee labor and food costs, and ensure high-quality service across the facility, while upholding Aramark's standards and policies. Strong leadership and communication are essential for success.
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Worksite address
macomb, IL, 61455, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.