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Cura-Hospitality

Full-Time Cook

whitfield, MS

Check who can apply and the requirements below before continuing.

About this opportunity

Cura-Hospitality lists this Full-Time Cook opportunity in whitfield, Mississippi. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Full-Time Cook

Job Reference Number: 41644

Employment Type:  Full-Time,  Onsite 

Segment: Healthcare

Brand: Cura-Hospitality

Location: Miss. State Hosp.-Whitfield

Why work for Cura Hospitality?

No Late-Night Shifts!

Weekly Pay!

Work/Life Balance!

Tuition Reimbursement!

Competitive Benefit Packages!

Employee Referral Bonus!

401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an experienced Full-Time Cook  to work with a highly motivated and energetic kitchen staff in our Whitfield, MS  location. As a Cook  with Cura Hospitality , you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. 

What you'll be doing:

Quality and portion control 

Food preparation 

Creative food presentation 

Maintaining kitchen 

Ensuring food is stored properly 

Following safe food handling policies, procedures and recipes  

What we're looking for:

Must-haves: 

At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking 

Working knowledge of proper culinary methods, techniques, and standards.  

Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.  

Ability to use various kitchen equipment and tools as well as identify and differentiate food items. 

Customer service experience is required. 

Nice-to-haves: 

Food handlers’ certification 

Where you'll be working:

Mississippi State Hospital, located in Whitfield, MS

Full-Time Benefits:

Medical 

Dental

Vision

Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Discount Program

Commuter Benefits (Parking and Transit) 

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement 

Paid Time Off 

Compensation:

$15.00 per hour

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed. #LI-EB1

Worksite address

whitfield, MS, 39193, US

Who can apply

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