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Job description
Full-time
Job Category Org: Store General Manager
Company Description
North Star Pizza is an expanding franchise, currently encompassing 27 locations, with significant growth potential. This trajectory offers employees unlimited opportunities for professional advancement within our organization
Job Description
Domino's Pizza is seeking a dynamic and experienced General Manager to lead our team at our Belle Plaine location. As the General Manager, you will be responsible for overseeing all aspects of restaurant operations, ensuring exceptional customer service, and driving business growth.
Lead and inspire a high-performing team to deliver outstanding customer experiences
Manage daily restaurant operations, including staffing, inventory, and quality control
Implement and maintain food safety standards and operational procedures
Analyze sales data and financial reports to optimize restaurant performance
Develop and execute strategies to increase sales and profitability
Oversee inventory management and cost control measures
Recruit, train, and mentor staff members to build a skilled and motivated team
Resolve customer concerns and maintain positive community relations
Ensure compliance with company policies, food safety regulations, and local laws
Collaborate with upper management to implement new initiatives and achieve organizational goals
Qualifications
Proven leadership experience in restaurant management, preferably in the fast food industry
Strong customer service orientation with a passion for delivering exceptional dining experiences
Excellent communication and interpersonal skills
Demonstrated ability to manage and motivate teams effectively
Proficiency in inventory management, food cost control, and labor scheduling
Strong analytical and problem-solving skills
Financial acumen and experience in budget management
Ability to thrive in a fast-paced, high-pressure environment
Excellent organizational and time management skills
Proficiency in using restaurant management software and point-of-sale systems
Knowledge of food safety regulations and commitment to maintaining high standards
Flexibility to work various shifts, including evenings, weekends, and holidays
High school diploma or equivalent; bachelor's degree in business management or related field is a plus
Food safety certification (e.g., ServSafe) is preferred
Additional Information
All your information will be kept confidential according to EEO guidelines.
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Worksite address
belle plaine, MN, 56011, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.