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Job description
Benefits:
Bonus based on performance
Competitive salary
Health insurance
Opportunity for advancement
Paid time off
Lead with purpose. Serve with pride.
Maepole is a chef-driven fast-casual restaurant rooted in one mission: to make feel-good food that's as nourishing as it is delicious. We serve seasonal vegetables, whole ingredients, and nutrient-dense comfort food that fuels our community—without compromising on flavor or integrity. Now, we're looking for a General Manager who shares our passion for hospitality, operational excellence, and food that does good.
What You\'ll Do:
Lead a passionate front- and back-of-house team with empathy, energy, and accountability
Oversee daily operations—from service and kitchen flow to inventory and labor management
Champion Maepole's culture and customer experience with every bowl served
Collaborate with chefs on menu execution, seasonal rollouts, and kitchen consistency
Drive results through team development, smart scheduling, and hands-on leadership
Who You Are:
You thrive on implementing systems, teams, and culture in a fast-paced, high-volume environment
You're passionate about healthy, chef-quality food and believe in food as fuel
You lead by example—rolling up your sleeves to support your team when and where it counts
You're organized, customer-obsessed, and energized by solving daily challenges
What We Offer:
Competitive base salary + performance-based bonus
Health benefits and paid time off
A growth-focused environment where your leadership drives the mission
A team that cares deeply—about food, guests, and each other
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Worksite address
bogart, GA, 30622, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.