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Job description
We’re looking for a hands-on, results-driven General Manager who knows how to lead from the front, drive performance, and build a strong, people-first culture. This role is responsible for owning the restaurant—from people to profit—while delivering an exceptional guest experience every single day.
If you thrive in a fast-paced environment and know how to motivate teams while hitting numbers, this is your opportunity to lead at a high level.
Why Join Us
Competitive salary + performance-based bonus potential
Health, dental, and vision benefits
Paid time off + holidays
Clear path for growth and advancement
Opportunity to lead within one of the largest Popeyes franchise groups in the U.S.
Supportive leadership and a people-first culture
What You’ll Own
Lead all day-to-day restaurant operations, ensuring excellence in service, food quality, cleanliness, and speed
Build, develop, and retain a high-performing team, including Assistant Managers, Shift Leaders, and Crew Members
Own restaurant P&L performance, including sales growth, labor management, and cost control
Drive results through effective scheduling, staffing, and inventory management
Recruit, hire, and train team members to support a strong talent pipeline
Create a culture of accountability, recognition, and continuous improvement
Ensure full compliance with Popeyes brand standards, food safety, and labor laws
Analyze performance metrics and take action to improve guest satisfaction and operational efficiency
Lead by example—setting the tone for energy, urgency, and hospitality
What You Bring
2–5+ years of restaurant management experience (QSR preferred)
Proven ability to lead teams and drive operational and financial performance
Strong understanding of P&L, labor, and inventory controls
Passion for developing people and building strong teams
Ability to work in a fast-paced, high-volume environment
Strong communication, leadership, and problem-solving skills
Flexible availability, including nights, weekends, and holidays
Work Environment
This role operates in a fast-paced restaurant environment and may include exposure to heat, kitchen equipment, and moderate noise levels. The position requires standing, walking, bending, lifting, and working on your feet for extended periods.
Employment may be contingent upon successful completion of a background check in accordance with applicable federal, state, and local laws.
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Worksite address
corpus christi, TX, 78417, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.