About this opportunity
Jimmy John's lists this General Manager opportunity in crown point, Indiana. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Little Caesars General Manager
We are looking for a motivated, dependable, and experienced General Manager to lead our Little Caesars restaurant. The General Manager is responsible for the overall operation of the store, including team leadership, customer service, food quality, labor management, inventory, cleanliness, and achieving sales and profitability goals.
We're looking for someone who takes ownership of their restaurant, develops a strong team, and creates a fast, friendly, and well-organized environment for both employees and customers.
Responsibilities
Oversee all day-to-day restaurant operations
Recruit, hire, train, schedule, and develop team members
Lead and motivate employees to provide excellent customer service
Maintain Little Caesars food quality, safety, and cleanliness standards
Manage labor costs and create effective weekly schedules
Monitor food costs, waste, inventory, and product ordering
Ensure proper cash handling and store financial procedures
Maintain appropriate staffing levels for sales volume
Handle customer concerns professionally and promptly
Ensure opening and closing procedures are completed correctly
Hold team members accountable for performance and company standards
Develop Shift Leaders and Assistant Managers for future advancement
Monitor store sales and identify opportunities to improve performance
Maintain a clean, safe, and organized restaurant
Ensure compliance with company policies and applicable health and safety requirements
Qualifications
Previous restaurant management experience preferred
Strong leadership and communication skills
Ability to hire, train, coach, and develop employees
Dependable, organized, and able to manage multiple priorities
Comfortable working in a fast-paced restaurant environment
Strong understanding of customer service
Ability to manage labor, inventory, food costs, and daily restaurant operations
Flexible availability, including evenings and weekends as needed
Ability to stand for extended periods and perform normal restaurant duties
What We Offer
Competitive salary
Performance-based growth opportunities
Flexible scheduling
Employee discounts
Paid training
Opportunity to build and develop your own team
Advancement opportunities within the company
What Success Looks Like
A successful General Manager maintains a clean, fully staffed, high-performing restaurant while developing a dependable team and delivering fast, friendly service to every customer.
If you're a strong leader who takes pride in running a successful restaurant and developing great employees,
The global chain that Little Caesars is today began with a blind date between Mike Ilitch and Marian Bayoff that was arranged by Mike's father in 1954. Within just a matter of months, the couple was married. We continue to be a family owned business that believes in hard work, having fun and making it so every family can afford pizza night.
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Worksite address
crown point, IN, 46307, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.