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Job description
Sur La Table is opening a new store in the United States and seeks a General Manager to lead culinary and retail teams, delivering best-in-class service and memorable customer experiences. You will recruit, coach, and develop staff while driving store performance and ensuring brand standards.
The role requires strong leadership, excellent communication, and a deep commitment to guest obsession, with responsibility for operations, inventory, training, and compliance to achieve exceptional results.
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Worksite address
portland, OR, 97204, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.