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Job description
McDonald’s General Managers operate multi-million dollar restaurants and lead teams of 30+ crew members. The head coach drives the operation, profits, and guest experience with strong leadership and coaching.
This role requires five years of management in food service, flexible scheduling, and a valid driver’s license. Candidates will uphold high standards of quality, service, value, and cleanliness, and be prepared to contribute to continuous improvement and relocation if needed.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.