General Manager – High-Volume Restaurant Leader

Job description

McDonald's Restaurants Limited is seeking a General Manager to run a high-volume McDonald's restaurant and uphold Quality, Service and Cleanliness standards. You will lead Department Managers, set goals and coach teams to achieve them, while driving profitability.

Ideal candidates have prior General Manager experience in fast-paced environments, preferably in quick service, hospitality or retail, and must be 18 years or older. This is a franchisee-owned restaurant position.

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Who can apply

Review the original listing for work authorization, qualifications and employer requirements.