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Job description
Our team is hiring a go-getter General Manager!
The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is an extra-important role! The General Manager works with his/her leader to set the restaurant’s goals and builds a plan to achieve those goals. Other key responsibilities include:
Leading a team of Department Managers with specific responsibilities in the restaurant
Helping the Department Managers in setting their own goals, following up on their progress, and providing mentoring and direction to improve their Departments and the restaurant overall.
Hiring, training, and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future.
Benefits & Perks
Enhanced Safety Measures
Flexible Scheduling
Health Insurance
401K
Paid Time Off
Eligible for Monthly Performance Bonuses of up to $1,000
Free Meals during work
30% off family meals every day
Free Uniforms
World Class Training
Employee Rewards
Archways to Opportunity
Tuition Reimbursement – up to $3,000 per year
Finish you High School diploma
Master English language skills
Earn your college degree
Free career advising
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Worksite address
lee, MA, 01238, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.