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Job description
General Managers are responsible for the complete and total management of a Jersey Mike’s store / operation, including:
Store sales
Volume
Quality of service
Customer satisfaction
Profit margin
Create employee schedule
Place inventory orders
Lead employee training
Lead by example
Participate in management team meetings and strategy sessions
Specific tasks may be delegated to other individuals as appropriate, but ultimate responsibility rests with the General Manager.
Qualifications
Education: High school degree or equivalent
2 Year QSR experience preferred
Other: Must be 18 years or older to operate the slicer
Serve Safe Certification - Food Handler
Must have reliable transportation
Key Competencies
Excellent Menu and product knowledge awesome personality
Must be able to thrive in a fast pace environment
Desire to improve self and skill sets
Able to communicate effectively with guests. Awesome personality
Participate in all Jersey Mike's training programs
Ability to meet schedule requirements and is a reliable performer
Compensation: Competitive salary
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Worksite address
pearland, TX, 77588, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.