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Lactalis USA

Global Graduate Program - Food Engineering (France + USA)

buffalo, NY

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Description

Launch Your Career with a Global Leader in Dairy Innovation

International Master's Program in Food Engineering | Sponsored by Lactalis USA

Are you ready to take your career to the next level - and across the globe? Lactalis Group, the world's #1 dairy company, is offering a once-in-a-lifetime opportunity to join the Lactalis US family of companies for ambitious graduates to earn a fully sponsored Master of Science in Food Engineering while living and working in France. This immersive two-year program blends academic excellence, hands-on industry experience, and cultural exploration - all leading to a leadership role.

Why This Program Stands Out

Live and learn in France for 2 years - no French language knowledge required to apply!

Earn a Master of Science in Food Engineering from ESA (Ecole Superieure d'Agricultures Angers Loire), a top-tier institution in life sciences.

Split your time between academic study and real-world work in a Lactalis facility, guided by a dedicated mentor.

Expenses covered - travel, tuition, insurance.

Guaranteed career path - upon graduation, begin a minimum two-year role in a Lactalis manufacturing facility in the US.

Who Should Apply

We're looking for passionate, curious, and driven individuals who:Will have completed a B.S. or M.S. by May 2026 in Food Science, Microbiology, or Chemical Engineering.

Are excited about a career in dairy manufacturing and eager to grow with a global company.

Are open to learning a new language and culture.

Thrive in dynamic, hands-on environments and want to make a real impact.

Application Timeline and Next Steps

Applications open: September 7, 2026

Deadline to apply: October 30, 2026

US interviews: January 2027

French language immersion begins: June 2027

Program start: August 2027

Apply now at

Click: IFA program: Engineer-Master's Degree - Sandwich Course: Company Sponsored

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