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Job description
A popular restaurant chain in Orlando is seeking a General Manager to oversee restaurant operations and cultivate a high-performing team. The role entails managing all daily functions including food safety, guest service, and team development, with responsibilities including scheduling, hiring, and financial oversight. Ideal candidates should have 3–5 years of experience in the restaurant industry along with a ServSafe Certification. Excellent communication and leadership skills are essential for success. This position promotes a safe and inclusive working environment.
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Worksite address
orlando, FL, 32885, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.