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Job description
Market District seeks a Gourmet Chef to elevate our in-store culinary experience. In this role, you will design and prepare premium dishes, develop rotating menus, and showcase specialty products using top-quality ingredients. You’ll lead daily kitchen operations, ensure food safety and consistency, and provide cooking demonstrations that inspire customers. Partner with store leadership to support events, tastings, and merchandising of prepared foods. Mentor and train team members in culinary techniques and presentation while maintaining a clean, efficient workspace that reflects our culture of excellence and community.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.