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Job description
Burger King in Hobart, Indiana seeks a Restaurant General Manager to lead daily operations and drive guest satisfaction in a fast-paced environment. As a key member of the franchise, you will oversee a team, manage P&L, staffing, and standards adherence across shifts, while working closely with a District Manager.
Must be ready for long hours and irregular shifts to ensure success. Responsibilities include maintaining profitability, coaching staff, and ensuring compliance with company policies
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Worksite address
hobart, IN, 46342, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.