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Job description
El Pollo Loco, Inc. seeks a General Manager to lead restaurant operations, coach a multi-site team, and drive exceptional guest experiences while ensuring safety, quality, and regulatory compliance.
You will manage payroll, inventories, and staff development, maintaining cost controls and meeting sales targets. The role requires 3+ years of management in a restaurant setting, Serve Safe certification, and the ability to transfer within the area as needed.
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Worksite address
anaheim, CA, 92808, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.