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Job description
Aubergine Kitchen is seeking an experienced General Manager to run a single location in Utah. You will own the full P&L, lead a team of managers, and uphold high standards for guest experience, food quality, and service speed.
This role requires hands-on leadership on the floor and a focus on coaching, development, and operational excellence. You will recruit and onboard teammates reflecting Aubergine’s values, build a bench for future growth, and partner with District leadership to execute
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Worksite address
saint george, UT, 84770, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.