About this opportunity
Hhs, Llc lists this Healthcare Culinary Production Leader opportunity in tucson, Arizona. Review the employer’s description below for duties, qualifications and application requirements.
Job description
HHS is seeking a Chef/Production Manager in Tucson, AZ to lead our culinary team in a healthcare setting. The role focuses on building a skilled team, creating menus aligned with trends, and ensuring safety, quality, and patient satisfaction.
Relocation may be required for promotion opportunities. The ideal candidate has an associate or bachelor's culinary degree and 5+ years as sous or executive chef in comparable environments, with strong leadership and operations skills.
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Worksite address
tucson, AZ, 85718, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.