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Job description
McDonald’s franchisee in Michigan is seeking a General Manager to lead a high-volume restaurant with a focus on Quality, Service and Cleanliness. You’ll partner with Department Managers, set goals, and coach your team to achieve them.
Ideal candidates have GM experience in quick-service, strong leadership, and a commitment to training and development. You’ll manage staffing, scheduling, and operations while ensuring compliance with company standards and guest satisfaction.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.