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Job description
Join Marriott as a Dishwasher/Utility team member and help keep our busy hotel kitchen operating smoothly. You’ll wash and sanitize dishes, cookware, and utensils, maintain clean work areas, remove trash, and support basic food prep or stocking as needed. This role works closely with cooks and servers to ensure supplies are ready and safe, supporting fast, high-quality guest service. Marriott provides training, clear procedures, and growth opportunities across our global hotel network, making this an excellent entry into hospitality for reliable, hard-working team players.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.