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DoubleTree by Hilton

Hotel Executive Chef - Lead Culinary & Menu Innovation

richmond, CA

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About this opportunity

DoubleTree by Hilton lists this Hotel Executive Chef - Lead Culinary & Menu Innovation opportunity in richmond, California. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Shamin Hotels in Richmond, VA seeks an Executive Chef to lead the hotel's culinary operations across outlets, banquets, and room service. You will design menus reflecting brand standards, ensure food quality, and manage kitchen costs and schedules.

You will recruit, train, and develop a high-performing culinary team, uphold health and safety standards, and collaborate with Sales and Events to deliver memorable dining experiences for guests and events.

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