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Kentucky Fried Chicken KFC

KFC Assistant General Manager

bayonne, NJ

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About this opportunity

Kentucky Fried Chicken KFC lists this KFC Assistant General Manager opportunity in bayonne, New Jersey. Review the employer’s description below for duties, qualifications and application requirements.

Job description

KFC Assistant General Manager position at Kentucky Fried Chicken KFC .

If you're passionate about the fast‑paced world of restaurant management, we want you. At KFC, you'll thrive in an environment where teamwork, exceptional service, and operational excellence are paramount. As an Assistant General Manager, you'll contribute to KFC's success and enjoy clear career growth within KBP Foods, one of the nation's leading quick‑service restaurant organizations.

Benefits

Ability to develop leadership skills and pursue General Manager and above opportunities through our internal leadership development program.

Employee perks such as cell phone discounts, savings match program, and employee assistance program through KBP Cares.

Free GED, college scholarships, and free online tuition.

Medical, dental, vision benefits and accrued PTO.

Free shift meal and employee discount at KFC restaurants.

Paid training.

Bonus Program

As an Assistant General Manager, you will be eligible to participate in a bonus program paid out every period based on restaurant performance.

Day‑to‑day responsibilities

Supervise daily restaurant operations, ensuring adherence to KFC standards and policies.

Lead and manage a team, supporting the Regional General Manager with training, scheduling, and performance appraisals.

Manage inventory, maintain food safety protocols, and address customer concerns.

Oversee financial aspects, including cash management and expense control.

Collaborate with the General Manager to develop growth strategies and maintain brand image.

Qualifications

Minimum 1 year of experience as an Assistant General Manager in food service or retail environment, with profit & loss responsibility preferably in quick‑serve restaurants.

Must be at least 18 years old.

Availability to close the restaurant at least two nights a week.

Ability to lift, carry, stack, push or pull heavy objects; stand and walk constantly for entire shifts; maneuver through compact spaces safely and operate restaurant equipment.

About KBP Foods

KBP Foods, part of KBP Brands, is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own. We value diversity, equity, inclusion, belonging (DEIB+), growth opportunities, and a positive culture.

Over 1,000 restaurants in 20 years.

Opportunities in 31 states.

Over 50% of store leadership promoted internally in the last year.

Compensation

Compensation commensurate with skill and experience. Expected starting rates vary by location and are as follows:

All other locations: $12.00 to $22.00 per hour

Maryland: $16.00 to $19.00 per hour

New York: $16.00 to $19.00 per hour

New York City: $18.00 to $20.00 per hour

Cincinnati, OH: $15.00 to $17.00 per hour

Toledo, OH: $15.00 to $17.00 per hour

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Worksite address

bayonne, NJ, 07002, US

Who can apply

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