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Circle K

Little Caesars Store Manager MIT

orange park, FL

Check who can apply and the requirements below before continuing.

About this opportunity

Circle K lists this Little Caesars Store Manager MIT opportunity in orange park, Florida. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Overview

Restaurant Manager Trainee at Circle K. This position is to prepare the candidate for the Restaurant Manager role. After a designated period of training, the Restaurant Manager Trainee (RMT) may be responsible for managing the day-to-day operations of a designated Company operated Restaurant for a period of no longer than 90 days. The RMT may have partial or full responsibility for the business including people, operations, and financial metrics. This position reports directly to the Restaurant District Manager.

Responsibilities

Provides excellent guest service in a fast and friendly manner; coaches and corrects team members as necessary

Recruits, interviews, selects, hires, and completes onboarding for all positions

Maintains a clean restaurant environment by cleaning and performing general housekeeping duties. Delegates job responsibilities and shift duties and follows up to ensure completion

Establishes build to’s and maintains the production management system

Directs team and ensures all food items are prepared and served in accordance with all Brand, Company, and health department regulations

Supervises and coaches team members to follow guidelines for food preparation and production management

Ensures team members are properly trained on Brand and Company standards on an ongoing basis

Cascades all relevant information and maintains communication board

Implements new Brand campaigns and conducts new product training

Ensures product quality, food safety, and operational standards are met

Monitors and ensures accuracy of all cash, sales, and inventory control records

Communicates as required with the district manager

Responsible for completing all daily, weekly, and period paperwork, inventory counts, cash counts, truck orders, schedules, and any other administrative duties as required

Guarantees a safe environment for team members and guests by following all government laws and safety codes, and reports facility issues to maintenance

Completes reports on all incidents following the company’s 5-minute rule policy

Owns financial and operational metrics to drive a profitable restaurant

Conducts team member check-ins and provides positive feedback; uses recognition to reinforce positive behaviors and performance

Implements progressive discipline to address deficiencies in performance or failure to adhere to Company policies or regulatory requirements

Live the Company values: One Team, Do the Right Thing, Takes Ownership, Play to Win

Benefits

Medical, Dental, Vision, Term Life and AD&D plans

Flexible spending and health savings accounts

Short-Term and Long-Term Disability

Vacation, Holiday, Personal, and Sick paid time off

Matching 401(k)

Tuition Reimbursement

Stock Purchase Plan

Employee Discount Program

Discount Meal Benefit

Wellness Plan

Mobile Phone Benefit (GM)

Wait periods may apply

Qualifications

Minimum of 1-2 years restaurant management experience preferred

Proficient in Microsoft Office Suite

Valid state Driver’s License required

Serv Safe© Manager certification preferred

Open availability required

Excellent communication skills

Motivates, coaches, and leads team members

Acts with integrity; keeps commitments

Contagious positive attitude

Conflict management skills

Exhibits a sense of urgency

Leads by example

Focuses on achieving results while having fun

Team player who can work well with others or independently

Physical ability to perform duties (e.g., frequent bending, twisting, kneeling, standing, walking)

Ability to climb and descend ladders; tolerate extreme temperatures and exposure to fryers, ovens, grills, coolers, freezers, sharp objects, and loud noises

Reach, grasp, and manipulate objects with hands for entire shift

Push, pull, lift, and carry up to 10 lbs frequently and up to 50+ lbs occasionally

Legal and Accessibility

Circle K is an Equal Opportunity Employer. The Company complies with the Americans with Disabilities Act (the ADA) and all state and local disability laws. Applicants with disabilities may be entitled to a reasonable accommodation under the terms of the ADA and certain state or local laws as long as it does not pose an undue hardship on the Company. Please inform the Company’s Human Resources Representative if you need assistance completing any forms or to participate in the application process.

Location

South Atlantic BU - Region 0U - Market 08: 1690 Wells Rd, Orange Park, Florida 32073

About This Job Posting

The job description indicates the general nature and level of work to be performed in this position and is not intended to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, functions, and qualifications. The Company reserves the right to revise this job description at any time with or without notice.

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Worksite address

orange park, FL, 32065, US

Who can apply

Review the original listing for work authorization, qualifications and employer requirements.

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