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Job description
Job DetailsRequired Skills:Ability to work nights, weekends, holidays and extended shift hoursSafety Requirements:Follow departmental and company safety policies and programsMust wear personal protective equipment (PPE)Physical Requirements:Standing up to 8 hoursExposure to wet and dusty environmentFrequently reaching, bending, stooping, kneeling, and crawlingRepetitive motionMust follow all animal welfare standards while handling live poultryGood personal hygiene and adherence to local, state, and federal health codes and standardsConstant focus and concentration required to ensure a quality product is produced as well as to ensure safety is maintained from potentially hazardous conditionsSkills and Knowledge:Good communication skillsKnowledge of GMPCompetencies:Job Specific Competencies:Consistently perform duties throughout entire shiftFollow all written and verbal instructionsAdhere to attendance policyAttention to detailCore Competencies:SafetyQualityYieldCostRelationshipsTeam Member Code:Safety starts and ends with youPeople eat what we makeHard work always pays offDoing what's right is never wrongCommunicate, Communicate, CommunicateEqual Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Worksite address
hurlock, MD, 21643, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.