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Job description
Solage, Auberge Collection in Calistoga invites a seasoned leader to rise to a senior role within our Food & Beverage team. You will drive revenue, oversee Solbar and related dining programs, and mentor front-of-house and culinary professionals to deliver exceptional guest experiences.
As a key member of the leadership team, you will manage menus, maintain financial discipline, and champion our brand, culture, and service standards across the property.
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Worksite address
calistoga, CA, 94515, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.