About this opportunity
National Beef lists this Maintenance Technician 2nd Shift opportunity in moultrie, Georgia. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Maintenance Technician 2nd Shift
Job Locations
US-GA-Moultrie
Requisition ID
Position Type
Regular Full-Time
Category
Maintenance
Overview
Find your future at National Beef!
National Beef Packing of Moultrie, Georgia, is looking for qualified professionals with experience in food processing to join our 2nd Shift Maintenance Team. If you have prior experience in a maintenance role at a food production facility, electrical experience or ammonia/refrigeration experience, we want to talk to you TODAY! If you have interest and/or training with tools and mechanical work, and are willing to learn, we can help you become proficient as a Maintenance Technician. With competitive pay and benefits, safe and stable work, and an environment that is caring and supportive, National Beef could become your next career move!
Family-friendly Benefits:
Health/Dental/Vision
Company Paid Life Insurance
401(K) with company match
Paid Vacation - one week of vacation in your first year
Personal Paid Time Off
Paid Holidays
For more information, Click Here!
Responsibilities
Maintenance Technician 2nd Shift position responsibilities include, but are not limited to:
Fixing and maintaining mechanical equipment, buildings, and machines
Rebuilding, repairing, and/or replacing equipment/machinery/parts
Performing preventative maintenance
Installing equipment/machinery/parts
Inspecting and troubleshooting equipment and systems
Creating daily activity reports
Collaboration with management and other departments regarding maintenance issues throughout the facility
Other duties as assigned
This is a safety sensitive position. This is an on-site position.
Qualifications
Qualified candidates for the maintenance technician position should possess the following:
Mechanical skills and understanding of basic machine functions
Ability to use common tools such as hammers, saws, drills, and wrenches
Basic computer skills
Willingness to work and be on time when scheduled
Ability to read, write and speak English
Strong work ethic and eye for detail
Exemplary safety record (with previous employer)
Strong communication skills, both written and verbal
The following experience is preferred but not required:
Ammonia/Refrigeration systems
Electrical
Food processing
General knowledge of plant layout and production floor equipment and processes
Must be at least 18 years of age or older.
Applicants must be authorized to work for ANY employer in the U.S. We are unable to provide visa sponsorship at this time.
Company Overview
National Beef is a leader in producing fresh, chilled and further processed beef products for customers in the U.S. and worldwide. We offer a variety of employment opportunities in our production, packaging, and hide tanning facilities that stretch from the western plains to the east coast. We strive to be the preferred employer in every one of those communities, whether it's measured by the number of people employed or the good we do in the area. We invite you to join our family, wherever you call home.
National Beef is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, natural origin, age, gender identity, protected veterans status, or status as a disabled individual.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.