About this opportunity
MSI Express lists this Manufacturing Mixer I - Night Shift opportunity in ripon, Wisconsin. Review the employer’s description below for duties, qualifications and application requirements.
Job description
The Batcher is responsible for blending product in a highly skilled manner following exact customer and plant standards, instructions, methods and practices. The batcher is also responsible to deliver the product to the fillers. To ensure the product sent to the filler has been made according to an approved recipe using the proper Good Manufacturing Practices and lot control / material usage methods for making a quality product
Coordinates staging of ingredients and usage of equipment to insure the product line is properly supplied with product to avoid stopping the line under any circumstances
Must have significant expertise with all operational functions and limitation of both the batching room equipment and thermal units
Must have a complete understanding of the quality requirements of the products and materials used during the scheduled run
Must be able to make adjustments to equipment as needed according to their formula standards
Maintain the batching room thermal unit and staging are area washed down and free of product on floors or any other debris
Drums and containers will be rinsed thoroughly by the batcher and then stored in the designated areas
Report any obvious repeated deviations from the standard acceptable limits immediately to the line lead hand or the line supervisor
Must ensure that the production schedule matches the product being run and maintain records showing the product being run, the lot number, line speeds and/or any other information required by the customer and quality assurance
Maintain a visual inspection as specified by the product standard
Log any downtime experienced during the production run and submit this log to the line lead hand or shift supervisor at the end of each shift
Follow all company policies including but not limited to general manufacturing and safety practices
Responsible for Food Safety and Quality
Associate in this job has the responsibility to report, in a timely manner, Food Safety and Quality problems to personnel with authority to initiate action on those problems
Ability to work overtime as needed
Have appropriate eye, hand and foot coordination to properly use various equipment and/or tools
Ability to load/unload, lift/move equipment/product which may weigh up to 50 pounds
Associate must complete OSHA Powered Industrial equipment training and pass associated tests
Communicate mechanical or material issues during shift to Shift Supervisor so information can be provided to next shift
Rejected materials will be documented and disposed of in the proper manner
Maintain the area in a clean/organized manner and move rejected cases/materials to the appropriate destination
When major mechanical issues arise, the batcher will immediately inform line lead hand / shift maintenance personnel and remain available to assist when needed or as directed by the line lead or supervisor
Perform adjustments/trouble shooting as well as assist maintenance with setups as needed if specified by site -Preferred
Perform clean in place duties on line as defined by quality assurance and assigned by the line lead hand or shift supervisor
We celebrate diversity and are committed to creating an inclusive environment for all employees.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.