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Job description
JOB FUNCTION:
As a Bakery Clerk, you will play a vital role in ensuring the smooth and efficient operation of our bakery department. Your expertise in assisting customers, preparing and packaging bakery products, and maintaining a clean and organized workspace is essential to our commitment in delivering high-quality baked goods. Prospective employees should be outgoing, friendly, hard-working, dependable and a team player.
RESPONSIBILITIES:
Provide outstanding customer service
Clean equipment and sanitize daily
Prepare bakery products
Pack and label items for sale
Decorate bakery items for sale and as requested by the customer
Operate oven
Stock bakery items on shelves
Record and report accurate inventory counts
Assist all customers in their shopping
Other duties as assigned
BASIC QUALIFICATIONS:
Must be at least 18 years old or older
Must be able to work Saturdays
Ability to work in a fast paced environment
Ability to work with others
Good interpersonal skills
Good verbal communication skills
Excellent attention to detail
Basic math skills are required
Previous experience is helpful but not required
PHYSICAL DEMANDS:
On feet up to 8+ hours per day
Lifting, reaching, grasping, bending, pushing, pulling, twisting, squatting
Frequently lift up to 40 pounds
TYPICAL EQUIPMENT USED:
Oven, proofer, bread slicer, knives, cooking equipment, scales
Cardboard/Plastic baler, dishwasher
WORK ENVIRONMENT:
Exposure to varying temperatures
BENEFITS:
Sundays Off
Paid Holidays
Paid Time Off
Flexible Scheduling
Employee Discount
Weekly Pay
On-the-job, paid training
Casual Uniforms
For our full benefit listing, please visit our Fareway benefits page .
*EOE
Required
Preferred
Job Industries
Retail
Worksite address
fairmont, MN, 56031, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.