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Job description
JOB FUNCTION:
Support and assist the meat market department through various tasks. Prospective employees should be outgoing, friendly, hard-working, dependable and a team player. Most positions are initially part-time. Part-time positions may lead to full-time employment based on job performance and available openings.
RESPONSIBILITIES:
Provide outstanding customer service
Clean equipment and sanitize daily
Meat preparations
Cut meat
Record and report accurate inventory counts
Assist all customers in their shopping
Other duties as assigned
BASIC QUALIFICATIONS:
Must be at least 18 years old or older
Must be able to work Saturdays and some evenings
Ability to work in a fast paced environment
Ability to work with others
Good interpersonal skills
Good verbal communication skills
Basic math skills are required
Previous experience is helpful but not required
PHYSICAL DEMANDS:
On feet 8 hours per day
Repetitive lifting and grasp
Reaching, pushing, pulling, twisting, squatting
Frequently lift 0-20 pounds
Occasionally lift up to 50 pounds
TYPICAL EQUIPMENT USED:
Grinders, slicers, knives, tenderizer, cooking equipment, scales
Baling machine, stock carts, manual pallet mover
WORK ENVIRONMENT:
Exposure to varying temperatures
*EOE
Required
Preferred
Job Industries
Retail
Worksite address
sioux city, IA, 51111, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.