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Job description
Spot Dessert Bar, a 16-year-old dessert concept in the New York City area, is seeking a hands-on General Manager to lead daily operations and drive revenue across all locations. This senior, P&L-owning role partners with ownership and culinary and marketing leads to scale the brand while maintaining exceptional guest experiences.
You will manage staffing, SOPs, and cost controls, while growing new revenue channels like catering, takeout, and seasonal launches.
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Worksite address
new york, NY, 10261, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.