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Job description
Aramark is seeking a National Director of Catering to lead the portfolio's strategy, brand, and guest experience. The role oversees end-to-end catering operations, including executive dining, VIP events, and large-scale programs across sites, guiding Directors and collaborating with culinary, finance, marketing, and client partners.
The position requires a track record of strategic leadership, strong financial acumen, and the ability to travel up to 60% to manage diverse markets.
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Worksite address
mclean, VA, 22107, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.