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Job description
Trinity Services Group is seeking a Food Service Director to manage a single-site, stand-alone kitchen within a correctional facility. You will lead staff, oversee operations, and ensure compliance with health and safety standards.
The role is on-site, reporting to the District Manager. Requirements include a High School Diploma, ServSafe Certification, and five years of management experience in food service. Strong leadership and teamwork are essential for success.
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Worksite address
dillon, SC, 29536, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.