Onsite Dining GM & Food Service Director

Job description

Metz Culinary Management is hiring a Rock Star Food Service Director/GM to lead a busy commercial kitchen and café. This role demands a polished professional identity and a winning attitude from a Director with team leadership across all operations.

Prior contract dining experience is a plus in Hospital, School, College, Senior Living or Corporate Dining settings. The Director will set cycle menus, oversee purchasing, scheduling, bookkeeping, and client relations while ensuring sanitation and

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Who can apply

Review the original listing for work authorization, qualifications and employer requirements.