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Operations Director

town of de witt, NY

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Job description

Responsibilities

You will lead a team of talented team members and leaders, driving results while fostering a positive culture

Grow sales and enhance profitability

Control food and labor costs effectively

Maintain our exceptional culture and guest satisfaction

Hold team members accountable to performance standards

Train and develop new and emerging leaders

Ensure proper staffing levels and operational excellence

Job description

Chick-fil-A Operations Director Needed!

Are you looking for a dynamic work environment where teamwork and leadership thrive? Do you want to be part of a loving community that values its members? If so, Chick-fil-A is the place for you!

As an Operations Director, you will work directly with the local Owner/Operator to execute our business strategy. You will lead a team of talented Directors and leaders, driving results while fostering a positive culture. Join us to grow your skills and make a meaningful impact!

Key Responsibilities

Grow sales and enhance profitability

Control food and labor costs effectively

Maintain our exceptional culture and guest satisfaction

Hold team members accountable to performance standards

Train and develop new and emerging leaders

Ensure proper staffing levels and operational excellence

Why Join Us?

Enjoy a flexible schedule that fits your lifestyle

Benefit from paid time off and comprehensive health insurance

Take advantage of employee discounts

Work in a positive, people-focused environment

Additional Information

Full-time position with various schedule options including weekends, nights, and overtime

On-site work required

Bachelor's degree preferred

Location: Chick-fil-A Bridge St & Erie Blvd FSU

If you are a highly skilled leader ready to make a difference, apply now to join the Chick-fil-A family!

Working at a Chick-fil-A restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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