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Job description
Marriott International, a globally recognized leader in hospitality with over 8,000 properties across 139 countries, seeks a skilled Pastry Cook II to enhance our culinary team at our premier properties. As a Pastry Cook II, you will be integral to maintaining Marriott's reputation for culinary excellence by creating exceptional pastries and desserts that delight our guests. This position requires detail-oriented craftsmanship and a passion for creative pastry arts, combined with the innovation and quality that Marriott is known for worldwide.
Who can apply
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