About this opportunity
Inteletech Global Inc lists this Plant Manager III opportunity in center, Texas. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Role: Plant Manager III
Location: Center, TX 75935-Onsite
Client: Tyson Foods
Salary: USD $163,000 – $215,000 / yr
Type: Permanent/Full Time
Industry: Manufacturing / Mechanical
Must‑Haves
Poultry manufacturing experience – preferably with Tray Pack experience
Leadership skills – this role supports a facility of approximately 1,200 team members
Union experience
Required Skills
Must be able to lead a team in a union environment
Must be a strong leader in developing other leaders (current leadership team at the facility is very "green")
Must understand poultry manufacturing – preferably Tray Pack experience – but must have experience in a kill facility
Experience/understanding with food safety and regulatory compliance
Years of Experience
8+ years of poultry manufacturing
6+ years of leadership – preferably of large complex facilities or crews
Industry Experience
Poultry manufacturing
Education Requirements
Bachelor's degree preferred, but extensive experience may be considered in lieu of a degree.
Variable Compensation
25% annual bonus
$25,000 long‑term incentive
Responsibilities
This position is responsible for all functional areas of a poultry processing plant, including the efficient operation of three production shifts, maintenance personnel, safety, shipping, receiving, sanitation, scheduling, quality, and process improvement.
Motivate managers to provide guidance and programs to enhance the skill level of their employees.
Resolve issues related to the quality of incoming and outgoing goods and review cost and performance data to determine areas that need improvement.
Compile a monthly expense and efficiency report.
Promote and explain the TQM philosophy to employees.
Obtain approval and execute all capital improvements for the plant.
Facilitate the Talent Mapping and Succession Planning programs and support the Retention program.
Ensure food safety, food quality, and legality.
Initiate discussion and implementation of improvement in all phases of production.
Assist in identifying, evaluating, and correcting problems and perform other responsibilities as the need arises.
Qualifications
Broad knowledge in a general professional or technical field normally acquired through four years of college resulting in a Bachelor s degree or equivalent.
Progressive 8+ years of experience. Applicable experience in the Food Processing Industry preferred.
Responsible for managing several groups of personnel who perform diverse tasks and activities in more than one department.
General knowledge of computer programs used in the operation of the production plant (Microsoft Word, Excel, PowerPoint, Outlook) and working knowledge of SAP systems.
Excellent verbal and written communication skills.
Travel: 6 to 11 trips per year.
Compensation
$215,000.00 per year
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Worksite address
center, TX, 75935, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.