About this opportunity
Heartland Food Products Group lists this Production Operator - Weekend Shift opportunity in indianapolis, Indiana. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Production OperatorHeartland Food Products Group is a global leader in the consumer packaged goods (CPG) industry, producing low-calorie sweeteners, coffee, coffee creamers and liquid water enhancers. We manufacture and market Splenda, the #1 brand in the low calorie sweetener category and the most recognized in the world.We make coffee, tea and water taste better and help people live happier, healthier and longer lives by making it easy to reduce sugar.We offer an excellent compensation and benefits package. Come grow with us!This role is not a remote opportunity, it is on-site at our Manufacturing Plant in Indianapolis, Indiana.Scope:The Production Operator is capable of efficiently operating machinery in the Aseptic department and maintains documentation with a high degree of accuracy and quality.Hours:This position is a weekend shift, and will be on a 4 day, 10 hour schedule. Any hours worked on Saturday and Sunday will include a 10 dollar premium for hours worked.Essential Duties and Key Responsibilities:Promotes safety and conducts him/herself in accordance with all safety guidelines at all times.Observes machine operation to detect product defects or machine malfunctions, adjusting machines, within tolerances, as necessary.Positions, loads, and secures stock material required for production, manually or by using power assisted equipment.Makes minor electrical and mechanical repairs and adjustments to machines and notify supervisor/maintenance when major service is required.Starts up and shuts down manufacturing equipment following SOPs.Maintains and completes documentation of permanent records for the company and its customers with a high degree of neatness and accuracy.Utilizes all food safety and food security guidelines, including Safe Quality Foods (SQF) good manufacturing practices and Hazard Analysis Critical Control Points.Demonstrates essential problem-solving methods and initiative.Complies with all food manufacturing and safety regulations.Demonstrates ability to establish and maintain effective working relationships with coworkers, supervisors, and other company employees.Cross training to perform work in other Displays areas as neededAll other duties as assignedQualifications:High School Diploma or equivalentMust have ability to understand oral and written instructions in EnglishMust be able to work in a fast-paced environmentMust be willing to learn and have attention to detailMust work well in a team environment and have strong communication skillsPhysical Demands:Must be able to physically perform the functions of climbing, balancing, stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motionsMust be able to work extended hours, such as daily overtime and an occasional weekendMust be able to work extended hours while standingContinuous walking throughout plant and distribution centerLifting up to 40 pounds#IND1
Worksite address
indianapolis, IN, 46201, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.