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Job description
Quality Control TechnicianJoin a bakery manufacturing team as a Quality Control Technician. In this role, you will play a crucial part in maintaining the quality and safety of food products, ensuring they meet established standards.ResponsibilitiesTest and measure materials on small machinesInput information into Excel and Word reports every hourMonitor and report on production and packaging processes for accuracy.Support the maintenance of Quality Control policies.Contribute to overall plant quality awareness training and safety programs.Isolate out-of-specification raw materials and monitor the accuracy of product processes.RequirementsExperience in Food Quality Control and Food Safety.Attention to detail and a commitment to maintaining high-quality standards.Must have a medium understanding of English.Must have own transportation.If you have a background in food quality control and are committed to ensuring the safety and quality of food products, this Quality Control Technician role offers a unique opportunity to contribute significantly to our manufacturing process.
Worksite address
chicago, IL, 60601, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.