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Job description
Regional Director of Dietary
Oversee dietary operations across multiple skilled nursing facilities, ensuring compliance with state and federal nutrition regulations, survey readiness, and quality food service delivery. Partner with facility administrators and dietary managers to standardize menus, monitor budget performance, lead staff training, and drive continuous improvement in resident satisfaction and clinical nutrition outcomes. Must ensure all facility food orders align with approved menus and PPD (per patient day) targets, and must have a strong working knowledge of Dietech and Meal Tracker. Ideal candidate is a FSD with multi-site healthcare food service leadership experience, strong regulatory knowledge, and proven ability to manage teams across a region.
Regional Director of Dietary salary- excellent based on experience
Regional Director of Dietary full time
As a Regional Director of Dietary you will receive great benefits including health insurance, PTO 401k and more!
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Who can apply
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