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Job description
Elior is seeking a Part-Time Registered Dietitian to support high-quality dining experiences across our healthcare, senior living, and hospitality accounts. In this role, you will assess nutritional needs, develop individualized care plans, and provide counseling that supports health, wellness, and satisfaction. You will collaborate closely with culinary and operations teams to design compliant, appealing menus, manage special diets and allergens, and uphold safety and regulatory standards. Join a people-first, mission-driven organization with opportunities to grow in hospitality, nutrition, and operations.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.