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Cura-Hospitality

Registered Dietitian

westport, CT

Check who can apply and the requirements below before continuing.

About this opportunity

Cura-Hospitality lists this Registered Dietitian opportunity in westport, Connecticut. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Registered Dietitian

Job Reference Number: 41414

Employment Type:  Full-Time,  Onsite 

Segment: Healthcare

Brand: Cura-Hospitality

Location: Hudson Valley Hospital Center-MAIN

The Role at a glance:

We are looking to add an experienced registered dietitian to our healthcare team in Cortlandt Manor. As a registered dietitian, you will have the opportunity to identify and assess the nutritional needs of assigned patients/residents, initiate interventions to achieve and/or maintain individuals nutritional status, and enhance quality of life consistent with patient’s/resident’s goals. This is a non-exempt role and you will be paid hourly.

What you'll be doing:

Providing nutritional expertise to the health care team and educating patients/residents, staff, or consultants. 

Following the Academy of Nutrition and Dietetics’ standards of practice and facility regulatory requirements. 

Interacting with other departments in setting up procedures and policies, and in problem solving as it relates to dining service and nutrition. 

Actively participating in the development, review, and revision of continuous quality improvement programs. 

What we're looking for:

Must-haves: 

Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility. 

Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process. 

Licensed or certified, per state requirements. 

Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents’ rights. 

Ability to teach others, specifically pertaining to nutrition and dietetics. 

Nice-to-haves: 

Bachelor’s degree in nutrition or related field. 

Experience working in healthcare or long-term care. 

Where you'll be working:

New York Presbyterian - Hudson Valley Hospital

Compensation Range

Starting at $75,000 depending upon experience

Our Benefits:

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Discount Program

Commuter Benefits (Parking and Transit) 

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off 

#LI-KM1 #BOOST

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed.

Who can apply

Review the original listing for work authorization, qualifications and employer requirements.

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