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Job description
Loews Coral Gables Hotel offers careers at a AAA Four-Diamond property in the heart of The Plaza Coral Gables. Team members support 242 guestrooms, four dining outlets, a spa, fitness center, rooftop pool, and 30,000 square feet of indoor/outdoor event space near Miracle Mile.
Who We Are : Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Growth and belonging start here ; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.
Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.
What We Offer :
Competitive health & wellness benefits, 401(k) & company match
Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement
Training & Development opportunities, career growth
Tuition Reimbursement
Pet Insurance
Team Member Hotel Rates, other discounts, perks and more
Subsidized Parking Rates
Complimentary meals in Team Member Café while working
Benefits are subject to eligibility and may vary by position
Job Specific Stocks and maintains supplies in all service areas
Inspects and prepares all service ware prior to use
Clears soiled plates, service ware etc. from service areas and tables to dish wash area, sorts appropriately
Cleans and pre-sets tables with all service ware
Greets guests and assists Server with delivery of water and beverages
Removes unneeded place settings from occupied tables
Carries trays of food from kitchen to table
May assist Server in presentation of meals for large parties and during periods of heavy volume
Maintains cleanliness and sanitary condition of dining room and service areas
Assists in completion of post meal clean up and side work duties
Other duties as assigned
General Promotes and applies teamwork skills at all times
Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance
Is polite, friendly, and helpful to guests, management and fellow team members
Executes emergency procedures in accordance with hotel standards
Complies with required safety regulations and procedures
Attends appropriate hotel meetings and training sessions
Maintains cleanliness and excellent condition of equipment and work area
Complies with hotel standards, policies and rules
Recycles whenever possible
Remains current with hotel information and changes
Complies with hotel uniform and grooming standards
Qualifications High School diploma or equivalent
Ability to walk, stand stoop, bend, lift and carry trays weighing 35+ pounds repetitively during entire shift
Excellent guest service skills
Ability to work flexible schedule to include weekends and holidays
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.