About this opportunity
RREMC Restaurants, LLC lists this Restaurant Cook/Prep opportunity in orange city, Florida. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Essential skills
Measure and assemble ingredients for menu items.
Collaborate with Management to prepare meals during dining hours.
Maintain accurate food inventories.
Properly store food items at appropriate temperatures
Rotate stock items as per established procedures.
Restock kitchen for subsequent shifts.
Ensure that the food prep area and kitchen are cleaned and sanitized at the end of shift.
Cook qualifications and
skills.
At least 1-year experience as a Cook in a family style restaurant industry
Able to read and follow standardized recipes.
Strong knowledge of proper food handling procedures
Able to work as part of a team in a busy kitchen atmosphere.
ServeSafe or Food Handler Certification preferred but not required.
Benefits
~ Competitive compensation
~401k
~ Comprehensive benefits including medical, dental and vision
~ Voluntary Insurance: Accident, Hospital, and Critical Illness
~ Paid Vacation
~ Salary Adjustment after successful completion of Dennys Cook Training Program
RREMC Restaurants, LLC is an Equal Opportunity Employer.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.