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Job description
McDonald’s restaurant franchisee is seeking a seasoned Restaurant Department Manager to lead shifts, ensure fast, accurate, and friendly service, and mentor crew.
The role involves coordinating Guest Service, Kitchen, and People departments to meet sales and quality goals while training staff and managing schedules in a fast-paced setting. 18+ required; prior managerial experience preferred for restaurant/hospitality environments.
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Worksite address
henderson, NV, 89077, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.