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Job description
McDonald’s restaurant is seeking a Restaurant Manager to lead shifts and oversee guest service, kitchen, and people departments. The role requires guiding staff, ensuring fast and friendly service, and maintaining high standards of food quality and safety.
Previous restaurant, retail, or hospitality management is preferred, and applicants must be 18 or older. You will work in a franchise location with a focus on scheduling, training, and achieving sales and profit goals while fostering a
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Worksite address
fountain inn, SC, 29644, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.